WebJun 24, 2024 · Fill a large bowl with cold water and set aside. If desired, use a vegetable peeler to peel the potatoes. Use a mandolin or a knife to cut fries into 1/4-inch to 3/8-inch thick cuts, depending on your preference. WebJul 28, 2024 · Gather the ingredients. Peel one potato and slice it in half lengthwise. Place a potato half on the cutting board, cut-side down, and cut it into slices about 1/4-inch thick or slightly thicker. Stack several slices on the cutting board and cut into 1/4-inch thick fries. Repeat with the remaining potatoes.
How to Make Crispy French Fries: The Secret Revealed - The Spruce Eats
WebFrench fries, cheese, gravy and whatever else you want! Make it savory and make it fun in this cute twist on a french Canadian favorite! Add vegetables and dig in!; WebApr 16, 2024 · Drain potatoes; pat dry with paper towels. In an electric skillet or deep-fat fryer, heat oil to 340°. Fry potatoes in batches until lightly browned, 3-4 minutes. Remove with a slotted spoon; drain on paper … the drag strip
How to make Fries for Steak and Fries? :: Cooking Simulator …
WebJan 24, 2024 · Soak the the fries in cold water for at least 1 hour or overnight and pat completely dry. Toss with up to 1/2 cup vegetable oil and sprinkle with salt and pepper. Place the fries in a single layer on a … WebJan 26, 2024 · Pour oil into a heavy pot and heat it to 325 °F (163 °C). Set a deep pot on the stove or get out a tabletop deep fryer. Pour 1 US quart (0.95 L) of vegetable or peanut oil into it and clip a deep-fry thermometer … WebSep 12, 2024 · Originally posted by 0516jeremyborchert: I used the automatic cutter for making french fries and the customer still scolded me for a "bad cutting technique". The game is designed to laugh at screwing up. The novelty wears off quickly when you realize it's not actually about being good at cooking it's about how much you screw up because … the drag show